What we're made of...
 
The Sweetheart Baking Company is dedicated to baking the best tasting vegan and wheat~free baked goods for you and your family.


 

I've been wanting to start a line of vegan baked goods for sometime now.  A few years ago, I finally started converting my recipes. It's been so exciting! I can't wait for you to try these tasty little treats. Forget everything you think you know about vegan baked goods. I promise you won't even miss the dairy or the eggs. Heart healthy ~ Made with Love  

Once I started baking Vegan treats, I thought to myself,  "there sure are a lot of people who have a gluten intolerance. I should try making my vegan treats wheat free too." So I've been working hard to make my vegan recipes using wheat free flours. The result has been a success. Now more people are able to enjoy my goodies. 

Recently, more customers have been asking for sugar-free options. Typically, "sugar-free" treats are made with artificial sugars. I didn't think that was the healthiest option, so I started adding natural sugars. Maple syrup, coconut sugar, or natural fruits are my favorites. I'm sure you'll agree "natural" is better tasting and better for you!